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| KITCHEN DEEP CLEANING |
| TELEPHONE 07980785382 officepcc1@gmail.com |
PHOENIX CLEANING
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..,..,,.CALL 24/7,,,,,,,,, ....07980785382.... |
An increase in food hygiene and food safety regulations in recent years has
reinforced the need for catering facilities to ensure thorough kitchen deep
cleaning programmes are in place. The law requires all catering and food
production facilities to maintain a high standard of food hygiene, food safety
and infrastructure / equipment cleanliness.
Periodic kitchen deep cleaning should be in place for those installations,
equipment and structures which are not fully cleaned as part of the daily
cleaning routine.
reinforced the need for catering facilities to ensure thorough kitchen deep
cleaning programmes are in place. The law requires all catering and food
production facilities to maintain a high standard of food hygiene, food safety
and infrastructure / equipment cleanliness.
Periodic kitchen deep cleaning should be in place for those installations,
equipment and structures which are not fully cleaned as part of the daily
cleaning routine.
An initial kitchen deep clean is Ideal for businesses which have recently
moved into a new premises and feel the general cleanliness is not of an
acceptable standard.
Due to the busy nature of most kitchens a periodic deep clean of the
equipment, furniture and structure within the kitchen is a must. A lack of time,
knowledge of deep cleaning or chemicals within the kitchen makes utilising
an outside cleaning contractor an obvious choice.
moved into a new premises and feel the general cleanliness is not of an
acceptable standard.
Due to the busy nature of most kitchens a periodic deep clean of the
equipment, furniture and structure within the kitchen is a must. A lack of time,
knowledge of deep cleaning or chemicals within the kitchen makes utilising
an outside cleaning contractor an obvious choice.
CANOPY CLEANING
All canopy's collect grease and grime from the
cooking process. Although most kitchens have a
regular extraction system cleaning schedule in
All canopy's collect grease and grime from the
cooking process. Although most kitchens have a
regular extraction system cleaning schedule in
VENT CLEANING
Although filters within
the canopy help trap
some grease particles
it is inevitable that
grease will pass into
the vent and ducting.
Although filters within
the canopy help trap
some grease particles
it is inevitable that
grease will pass into
the vent and ducting.
AVIATION AND MARINE KITCHEN & EXTRACTION CLEANING
Phoenix cleaning company has undertaken cleaning contracts for many
different clients within the marine and aviation industry.
All our staff are CRB checked before obtaining employment with us which
helps speed up the process of advance security clearance whilst working in
certain areas.
Whether its an airport restaurant, Marina café or even Cruise ship galley that
requires a kitchen deep clean or an extraction system clean; we can offer a
free comprehensive no obligation quotation.
Phoenix cleaning company has undertaken cleaning contracts for many
different clients within the marine and aviation industry.
All our staff are CRB checked before obtaining employment with us which
helps speed up the process of advance security clearance whilst working in
certain areas.
Whether its an airport restaurant, Marina café or even Cruise ship galley that
requires a kitchen deep clean or an extraction system clean; we can offer a
free comprehensive no obligation quotation.
place, many kitchens are
deciding to have their
kitchen canopy cleaned on
a monthly / quarterly basis.
deciding to have their
kitchen canopy cleaned on
a monthly / quarterly basis.
The accumulation of grease particles
within the vent can lead to a reduction in
efficiency of the extraction system. This
can lead to an unpleasant odour
permeating the whole building, a hot and
humid kitchen due to lack of air circulation.
Ultimately the build up of grease is a
potential fire hazard to the entire building.
within the vent can lead to a reduction in
efficiency of the extraction system. This
can lead to an unpleasant odour
permeating the whole building, a hot and
humid kitchen due to lack of air circulation.
Ultimately the build up of grease is a
potential fire hazard to the entire building.