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Kitchen Extraction Cleaning across Lancashire

Extraction Cleaning · Lancashire

Commercial kitchen extraction cleaning across Lancashire.

Kitchen extraction cleaning across Lancashire - the Fylde coast, the mill towns and the aerospace and engineering estates. Canopy, filters and extract fan degreased so the cookline pulls properly - certified and insured.

TR19 Grease certifiedFilters, canopy & fanBefore & after photosFully insured
Instant online estimate

What could an extraction clean in Lancashire cost?

Tell us about the canopy, filters and ducting in your Lancashire kitchen and get a guide price straight away - no measuring, no site visit, no waiting.

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Where Lancashire cooks, and what it does to a canopy

Lancashire runs from the Fylde coast resorts of Blackpool, Fleetwood and Morecambe through the county town of Preston to the old cotton and engineering towns of Blackburn, Burnley, Accrington, Chorley and the Pennine edge, up to historic Lancaster and out to Ormskirk on the plain. It is a county of seaside kitchens, market towns, and the aerospace and engineering estates that succeeded the mills.

Every cookline across Lancashire loads its canopy, filters and fan with grease a nightly wipe never reaches, and a greased-up fan is what turns a kitchen hot and smoky. We strip, degrease and certify commercial extraction across Lancashire to TR19 Grease, canopy to fan, from Accrington to Thornton Cleveleys.

Canopy, filters and fan, cleaned to standard

A degreased extraction is not just a compliance tick - your chefs feel it on the line. Restored airflow pulls the heat, smoke and grease-laden air off the cookline instead of leaving it in the kitchen, so the space is cooler to work in and the cooking smells stay out of the dining room.

On a hard-frying Lancashire seafront line, the fan is usually the tell - when the kitchen goes hot and smoky it is grease unbalancing the impeller, not the filters.

  • Filters cleaned or matched to your cooking - baffle, mesh or cartridge
  • Canopy and plenum degreased so capture works at the cookline
  • Extract fan cleaned and checked so airflow is genuinely restored
  • Work coordinated with any fire-suppression system in the canopy
EXTRACTION CLEANINGLancashire

Baffle, mesh and cartridge - the type matters

01 / Capture

Canopies & plenums

The canopy and plenum collect the grease-laden air first. Cleaned properly, the canopy captures at the cookline instead of letting heat and vapour spill into the kitchen.

02 / First defence

Filters & cookline

Baffle, mesh and cartridge filters are the first grease defence and the first thing to clog on a heavy-frying line. We clean or advise on the right filter type for your cooking.

03 / The pull

Extract fans

A grease-loaded fan loses balance and pulls badly - the usual reason a kitchen has gone hot and smoky. Cleaning the fan is what restores the actual airflow.

Towns we cover across Lancashire

We cover the whole of Lancashire - every town below has its own page for this service.

The Lancashire cooklines we take back

Lancashire eats hard along the coast and inland alike: the seafront chip shops and grills of Blackpool, Fleetwood and Morecambe, the town-centre restaurants of Preston, Lancaster and the mill towns, and the trade-estate canteens throughout. Every one answers to the same Food Hygiene Rating scale and the same duty on its extract ductwork.

Strip, degrease, balance, certify

1

Assess

We survey the canopy, filters and fan and gauge the grease loading and how far airflow has dropped.

2

Sheet up

The line and any suppression system are protected and the area covered before we start.

3

Strip & clean

The whole system is degreased - filters, canopy, plenum and fan - twice over where grease is baked on.

4

Certify

You get the certificate, the before-and-after photographs and a recommended re-clean date.

TR19 grease cleaning frequency guide for Lancashire: heavy-use kitchens cleaned every 3 months, moderate use every 6 months, light use every 12 months, with the TR19 200, 500 and 50 micron rules

Kitchen Extraction Cleaning questions

Do you cover the whole of Lancashire?

Yes - across the county, from Preston, Blackburn, Burnley and Lancaster to the Fylde coast at Blackpool, Fleetwood, Thornton Cleveleys and Morecambe, and out to Accrington, Chorley, Nelson, Clitheroe and Ormskirk. Each town has its own page for this service; call 07961 915018 or use the contact form and we will confirm and quote.

Can you cover multiple sites across the county?

Yes. We look after multi-site operators across Lancashire on one schedule - a single survey, one set of certificates and a next-due date per site - so a group with kitchens in several towns keeps its compliance in one place.

Do you work around our opening hours?

Yes. We work overnight, early mornings, weekends and closing days so a Lancashire kitchen or workshop keeps running while we clean, degrease or test.

Is the work certified?

Yes. Duct and extraction cleaning is certified to TR19 Grease with a photo record, kitchen deep cleans carry a certificate and report for your food hygiene file, and LEV testing is reported and labelled to HSG258.

20+ years of experience

We have stripped, degreased and certified commercial extraction to TR19 Grease since 2001, across Lancashire and the UK. On a hard-frying line the job is the same every time: the whole system taken back, the fan balanced, and a certificate that satisfies your insurer and fire risk assessor.

Book across Lancashire

Tell us your site and we will survey, quote and certify - anywhere in Lancashire.