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Kitchen Extraction Cleaning across South Wales

Extraction Cleaning · South Wales

Commercial kitchen extraction cleaning across South Wales.

Kitchen extraction cleaning across South Wales - the cities of the coast, the valleys, and the works and trade estates between. Canopy, filters and extract fan degreased so the cookline pulls properly - certified and insured.

TR19 Grease certifiedFilters, canopy & fanBefore & after photosFully insured
Instant online estimate

What could an extraction clean in South Wales cost?

Tell us about the canopy, filters and ducting in your South Wales kitchen and get a guide price straight away - no measuring, no site visit, no waiting.

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Where South Wales cooks, and what it does to a canopy

South Wales runs along the coast through Cardiff, Newport, Swansea, Port Talbot and Barry, up the valleys to Merthyr Tydfil, Aberdare, Pontypridd and Blackwood, and out west to Llanelli and Neath, with the market towns of Monmouth, Abergavenny and Chepstow on its eastern edge. It is a country that turned coal and steel into a broad new economy of cities, valleys and estates.

Every cookline across South Wales loads its canopy, filters and fan with grease a nightly wipe never reaches, and a greased-up fan is what turns a kitchen hot and smoky. We strip, degrease and certify commercial extraction across South Wales to TR19 Grease, canopy to fan, from Aberdare to Swansea.

Canopy, filters and fan, cleaned to standard

Swapping filters treats the symptom; grease in the canopy, plenum and fan is what actually strangles the airflow. Clean the lot together and the cookline captures again, the kitchen runs cooler, and the fire risk over a live line comes down with it.

On a hard-frying South Wales line, the fan is usually the tell - when the kitchen goes hot and smoky it is grease unbalancing the impeller, not the filters.

  • The full system degreased - filters, canopy, plenum and fan
  • Filter type reviewed against how hard you fry
  • Airflow restored so the canopy captures at source
  • Any canopy fire-suppression worked around, not disturbed
Degreased kitchen extract canopy and fan, South Wales

Baffle, mesh and cartridge - the type matters

01 / Capture

Canopies & plenums

The canopy and plenum collect the grease-laden air first. Cleaned properly, the canopy captures at the cookline instead of letting heat and vapour spill into the kitchen.

02 / First defence

Filters & cookline

Baffle, mesh and cartridge filters are the first grease defence and the first thing to clog on a heavy-frying line. We clean or advise on the right filter type for your cooking.

03 / The pull

Extract fans

A grease-loaded fan loses balance and pulls badly - the usual reason a kitchen has gone hot and smoky. Cleaning the fan is what restores the actual airflow.

Towns we cover across South Wales

We cover the whole of South Wales - every town below has its own page for this service.

The South Wales cooklines we take back

South Wales eats across cities and valleys alike: the waterfront and arcade restaurants of Cardiff and Swansea, the town-centre kitchens of Newport, Bridgend and the valley towns, and the trade-estate and works canteens throughout. Every one answers to the same Food Hygiene Rating scale and the same duty on its extract ductwork.

Strip, degrease, balance, certify

1

Assess

We survey the canopy, filters and fan and gauge the grease loading and how far airflow has dropped.

2

Sheet up

The line and any suppression system are protected and the area covered before we start.

3

Strip & clean

The whole system is degreased - filters, canopy, plenum and fan - twice over where grease is baked on.

4

Certify

You get the certificate, the before-and-after photographs and a recommended re-clean date.

Kitchen Extraction Cleaning questions

Do you cover the whole of South Wales?

Yes - across the region, from Cardiff, Newport and Swansea to Barry, Bridgend and Port Talbot, up the valleys to Merthyr Tydfil, Aberdare, Pontypridd and Blackwood, and out to Llanelli, Neath, Monmouth, Abergavenny and Chepstow. Each town has its own page for this service; call 07961 915018 or use the contact form and we will confirm and quote.

Can you cover multiple sites across the region?

Yes. We look after multi-site operators across South Wales on one schedule - a single survey, one set of certificates and a next-due date per site - so a group with kitchens in several towns keeps its compliance in one place.

Do you work around our opening hours?

Yes. We work overnight, early mornings, weekends and closing days so a South Wales kitchen or works keeps running while we clean, degrease or test.

Is the work certified?

Yes. Duct and extraction cleaning is certified to TR19 Grease with a photo record, kitchen deep cleans carry a certificate and report for your food hygiene file, and LEV testing is reported and labelled to HSG258.

20+ years of experience

We have stripped, degreased and certified commercial extraction to TR19 Grease since 2001, across South Wales and the UK. On a hard-frying line the job is the same every time: the whole system taken back, the fan balanced, and a certificate that satisfies your insurer and fire risk assessor.

Book across South Wales

Tell us your site and we will survey, quote and certify - anywhere in South Wales.